This is very easy to cook! What you need are:
1 pack medium firm tofu - diced
5 stalks celery - finely chopped
3 cloves garlic - thinly sliced
Pepper to taste
Salt to taste
1/2 teaspoon Dashida (optional)
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*Heat oil in skillet, deep fry tofu, turn as necessary until golden brown - set aside
*Saute garlic until slightly brown,add celery, salt, pepper, Dashida, stir frequently, add 1/4 cup of water. Then add tofu and stir for a few seconds and remove from heat.
-Eat little, sleep sound-
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